Colombian El Carmen Decaf Beans
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Colombian El Carmen Decaf Beans 250g
Triple Co, Bristol
ORIGIN INFO
WHO: Jose Gomez & Amelio Santacruz
REGION: Narino
COUNTRY: Colombia
VARIETAL: Caturra
ALTITUDE: 1900M
PROCESS: Sugarcane Decaf
TASTE NOTES: Cocoa - Golden Syrup - Almond
THE STORY
Our Colombian sugarcane decaf is a sweet cocoa like coffee. Notes of milk chocolate and almond domiante the cup. What makes this decaf different from every other decaf we've tried is that it is fresh crop coffee. Often decaffeinated coffee is old crop, left over from the last harvest. This coffee however is fresh, and you can taste it!
Sourced from our favourite group of producers who bring us our BS1 espresso, we thought why not get our decaf from them as well? Grown high up in the Andes in the region of Narino. This sugarcane method of decaffeination is relatively new compared to other processes but has quickly become viewed in the specialty market as one of the best and most sustainable